Easy One-Bowl Carrot Oatmeal Muffins
Start your day with these moist, flavorful, and nutrient-packed Carrot Oatmeal Muffins, perfect for busy mornings.
Ingredients
- 1 crolled oats
- ½ cbrown sugar
or coconut sugar
- 1 tspbaking powder
- ½ tspbaking soda
- ½ tspcinnamon
- ¼ tspsalt
- 1 cgrated carrots)
(about 2 medium carrots
- ½ capplesauce or yogurt
- ¼ cvegetable oil or melted coconut oil
- 1 tspvanilla extract
- ¼ cwalnuts or raisins
optional
Directions
Preparation
- 1
Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease it.
- 2
In a large bowl, mix together the rolled oats, brown sugar, baking powder, baking soda, cinnamon, and salt.
- 3
Stir in the grated carrots, applesauce (or yogurt), oil, and vanilla extract. Mix until just combined—don’t overmix!
- 4
If you’re adding walnuts or raisins, fold them in gently.
- 5
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full.
- 6
Bake for 15-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
- 7
Let them cool in the pan for about 5 minutes before transferring to a wire rack to cool completely.
About this Recipe
Craving a wholesome start to your day without the fuss? Our Easy One-Bowl Carrot Oatmeal Muffins are your new go-to breakfast solution! These incredibly moist and flavorful muffins pack a nutritional punch, making them perfect for busy mornings or a satisfying snack.
What makes these muffins a standout? The magic lies in their one-bowl recipe design. Say goodbye to piles of dirty dishes – simply combine your ingredients in a single bowl for minimal cleanup. We blend the goodness of shredded carrots, hearty rolled oats, and wholesome applesauce or yogurt to create a truly healthy muffin that doesn't compromise on taste.
Each bite of these Carrot Muffins delivers a delightful blend of warm cinnamon, sweet brown sugar, and the natural earthy sweetness of carrots. The oats contribute a wonderful texture, ensuring these aren't just easy, but also wonderfully satisfying. They're naturally moist, meaning no dry, crumbly muffins here!
Elevate your Oatmeal Muffins with a few simple tweaks:
- Add-ins: Stir in toasted walnuts or plump raisins for extra texture and flavor. Chocolate chips or shredded coconut also make delicious additions.
- Spice It Up: A pinch of nutmeg or ground ginger can deepen the spice profile.
- Serving Suggestions: Enjoy these delightful muffins warm with a cup of coffee, alongside fresh fruit, or smeared with a touch of cream cheese for an extra treat.
Simple to make, quick to bake, and bursting with flavor, these Easy Muffins are destined to become a breakfast favorite in your home. Get ready to enjoy the ultimate grab-and-go goodness!