Easy Pumpkin Spice Cookies (Cake Mix)
Ingredients
- 1 box spice cake mix
18 1/4 ounce
- 1 can solid-pack pumpkin
15 ounce
- 1 cup chopped pecans or 1/2 cup raisins
optional
- 1 cup cream cheese frosting
optional
Directions
- 1
Preheat oven to 350°F.
- 2
Spray cookie sheets lightly with vegetable spray (Pam).
- 3
In a large bowl, mix together the cake mix and pumpkin with a fork or mixer until well blended; stir in nuts or raisins, if desired.
- 4
Drop by large rounded spoonfuls onto the cookie sheet; they don't flatten out much so however you place them on the sheet is pretty much how they'll look after baking.
- 5
Bake for 8 to 15 minutes, depending on the size of your cookies.
- 6
Allow cookies to cool on baking sheet for up to 5 minutes before removing to a wire rack to cool completely.
- 7
Frost, if desired.
- 8
How many cookies you get depends on how large you make them of course - just increase your baking time if making larger cookies (it's truly difficult to burn these, but they will get crispier & less moist); Mine, made with a medium size cookie scoop, take 13-15 minutes to bake and yield about 3 dozen.
Easy Pumpkin Spice Cookies (Cake Mix)
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About this Recipe
Craving the comforting flavors of fall in a cookie that's genuinely simple to make? These Easy Pumpkin Spice Cookies are your answer, delivering a delightful taste of autumn with minimal fuss.
Why This Recipe Works
This recipe shines through its brilliant use of a spice cake mix and solid-pack pumpkin, creating a cookie that's both incredibly moist and flavorful without needing a long list of ingredients. The cake mix provides a convenient base, infusing the cookies with perfectly balanced spice notes, while the pumpkin ensures a tender, almost cake-like texture that truly stands out from drier cookie recipes. It's an ingenious shortcut that doesn't compromise on taste or quality.
What to Expect
You'll discover a soft, pillowy cookie bursting with the warm, aromatic essence of pumpkin spice—think cinnamon, nutmeg, and cloves, all in a delightful bite. The natural sweetness of the pumpkin melds beautifully with the spice cake profile, creating a comforting treat that's perfect for any occasion. The texture is moist and tender, a hallmark of adding pumpkin to baked goods, making these cookies irresistibly chewy and soft. They're designed for ease, allowing you to achieve bakery-quality results right in your own kitchen.
Customization & Variations
These cookies are wonderfully adaptable! While delicious on their own, you can elevate them with a few simple additions. Stir in chopped pecans for a nutty crunch, or fold in raisins for a touch of chewy sweetness. For an extra layer of indulgence, top them with a generous swirl of cream cheese frosting after they've cooled. These optional ingredients allow you to tailor the cookies to your preference or what you have on hand.
Serving & Context
These pumpkin spice cookies are ideal for fall gatherings, holiday platters, or simply enjoying with a warm cup of coffee or tea on a cozy afternoon. They make a fantastic addition to any dessert spread, offering a taste of homemade comfort everyone will appreciate.