Egg Roll in a Bowl

Egg Roll in a Bowl

from spendwithpennies.com
20 min
4 servings

Ingredients

  • 1 pound ground pork (or chicken)
  • 4 green onions (whites/greens separated)
  • 2 teaspoons ginger (grated)
  • 4 cloves garlic
  • 1 pound coleslaw mix
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil (or to taste)
  • cilantro & sesame seeds (for garnish)

Directions

  1. 1

    Brown pork in a pan until no pink remains. Drain fat.

  2. 2

    Add the whites of the green onions, ginger, garlic, and coleslaw mix.

  3. 3

    Cook until slaw is tender, about 5 minutes. Stir in soy sauce and sesame oil and stir until coated.

  4. 4

    Garnish with cilantro, greens of green onions, and sesame seeds and serve.