Fall-off-the-Bone Instant Pot Ribs
+8 photos

Fall-off-the-Bone Instant Pot Ribs

These tender Instant Pot ribs are sweet, spicy, and fall-off-the-bone delicious. They're ready in less than an hour for a family-pleasing dinner!

Ingredients

  • brown sugar
    ½ c
  • chili powder
    ¼ c
  • dried parsley
    1 tbsp
  • salt
    2 tsp
  • garlic powder
    2 tsp
  • ground black pepper
    2 tsp
  • ground cumin
    2 tsp
  • onion powder
    2 tsp
  • smoked paprika
    1 tsp
  • racks baby back ribs

    membranes removed

    2
  • water
    1 c
  • apple cider vinegar
    ½ c
  • bottle barbeque sauce

    such as sweet baby ray's®

    1

Directions

  1. 1

    Gather all ingredients.

    Step 1
  2. 2

    Mix brown sugar, chili powder, parsley, salt, garlic powder, pepper, cumin, onion powder, and paprika together in a bowl using a fork, breaking up any large clumps.

    Step 2
  3. 3

    Rub spice mixture over both sides of ribs.

    Step 3
  4. 4

    Place a steam rack inside a multi-functional pressure cooker (such as Instant Pot). Pour water and cider vinegar into the bottom of the pot.

    Step 4
  5. 5

    Lower ribs into the pot by curving them around the edge. Close and lock the lid. Select high pressure according to manufacturer's instructions; set the timer for 25 minutes. Allow 10 to 15 minutes for pressure to build.

    Step 5
  6. 6

    Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

    Step 6
  7. 7

    Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; place ribs on the foil. Top with barbecue sauce.

    Step 7
  8. 8

    Broil ribs until sauce is bubbling, about 3 minutes.

    Step 8
  9. 9

    Serve and enjoy!

    Step 9
Fall-off-the-Bone Instant Pot Ribs
+8

Fall-off-the-Bone Instant Pot Ribs

4.7(137)415 cal

Similar Recipes

Instant Pot Ribs

Instant Pot Ribs

These easy Instant Pot ribs are tender fall-off-the-bone deliciousness! They're quick and easy to make too.

60 minutes4 servings
Instant Pot Short Ribs

Instant Pot Short Ribs

Perfectly tender Instant Pot Short Ribs with carrots and fresh herbs, and served with a rich gravy made from the sauce and drippings.

70 minutes127 kcal
One-Pot Spiced Ribs & Rice

One-Pot Spiced Ribs & Rice

Fall-off-the-bonelong ribs, fluffy basmati rice and bold Swahili inspired spices…cooked togetherin one pressure cooker. This is your new favorite comfort meal, and theinternet agrees!

Slow Cooker Ribs

Slow Cooker Ribs

These Slow Cooker ribs are going to melt in your mouth and fall off the bone! They are cooked low and slow so they are perfectly tender and then covered in a sauce that's absolutely to die for!

6.3 hours
Slow Cooker Barbecue Ribs

Slow Cooker Barbecue Ribs

Easy Slow Cooker Barbecue Ribs are melt-in-your-mouth incredible! Let your slow cooker do all the work and come home to sticky, fall apart ribs!

3.2 hours660 kcal
Instant Pot BBQ Pulled Pork

Instant Pot BBQ Pulled Pork

105 minutes10 -12 servings
Instant Pot Pulled Pork

Instant Pot Pulled Pork

Instant Pot Pulled Pork is seasoned to perfection, and mouthwateringly tender!  Make this easy and super flavorful pulled pork using a pork loin roast and have your family's new favorite instant pot pork recipe on the table in an hour!

50 minutes6 servings
Slow Cooker Ribs And Potatoes

Slow Cooker Ribs And Potatoes

Slow cooker ribs and potatoes cook together in this easy crockpot recipe. This fuss-free ribs recipe is pretty fool proof. Sit back and let your slow cooker do the work! The end result is tender, falling off the bones ribs. You can even add green vegetables to make this a complete meal. Instructions to cook this simple ribs and potatoes recipe in the Instant Pot are also included.

4.2 hours6 servings231 kcal

Ratings & Reviews

0.0/ 5
Exceptional

Based on 137 ratings

allrecipes.com
4.7(137 reviews)
View original recipe

Rating Breakdown

About this Recipe

Dreaming of ribs so tender they literally fall off the bone, without spending hours tending a smoker? Our Fall-off-the-Bone Instant Pot Ribs are your answer. This recipe delivers incredibly succulent, sweet, and spicy ribs ready in less than an hour, making it perfect for a satisfying weeknight dinner.

Why These Ribs Work

The Instant Pot is the secret weapon here. Its pressure cooking magic transforms tough ribs into a meltingly tender masterpiece in a fraction of the time conventional methods require. The carefully crafted dry rub, a blend of brown sugar, chili powder, and aromatic spices like smoked paprika and cumin, infuses deep flavor before the ribs even hit the pot, ensuring every bite is bursting with taste. Finishing them with a generous slather of your favorite barbeque sauce seals in that classic, irresistible rib experience.

What to Expect

Prepare your taste buds for a truly delicious experience. These ribs are a delightful balance of sweet from the brown sugar and robust flavor from the chili powder and other savory spices, all rounded out by the tang of apple cider vinegar and a rich barbeque sauce. The texture is the star: undeniably fall-off-the-bone tender, requiring minimal effort to pull the meat cleanly from the bone. Each serving is a hearty 415 calories, making it a substantial and satisfying meal that will leave you feeling content.

Customization & Variations

While fantastic as is, these ribs are also versatile. Feel free to experiment with different barbeque sauce varieties – a smoky or tangy sauce would also complement the rub beautifully. For those who love extra heat, a pinch of cayenne pepper can be added to the dry rub. If you prefer a less intense spice profile, you can slightly reduce the amount of chili powder.

Serving & Context

These Instant Pot ribs are ideal for a crowd-pleasing family dinner or a casual get-together. Serve them alongside classic sides like coleslaw, corn on the cob, or a simple green salad for a complete and comforting meal that feels special without the fuss.

Frequently Asked Questions