Fluffy Homemade Biscuits Recipe

Fluffy Homemade Biscuits Recipe

30 min

This is the only Biscuit Recipe you will need. Homemade Biscuits are super soft and these are quick and easy to make with just 6 ingredients.

Ingredients

  • 2 cups all-purpose flour
  • 1 1/2 Tbsp baking powder ((aluminum free))
  • 1 tsp granulated sugar
  • 3/4 tsp salt ((we use fine sea salt))
  • 1/2 cup unsalted butter ((8 Tbsp, cold))
  • 1 cup half and half (minus 2 Tbsp)*
  • 1/2 Tbsp melted butter (to brush the baked biscuits)

Directions

  1. 1

    Dice butter into 1/2" cubes and refrigerate until needed.

  2. 2

    Turn dough out onto a floured surface. If dough is very sticky, lightly sprinkle the top with flour.

  3. 3

    Place biscuits on a parchment-lined baking sheet 1-inch apart and bake at 450˚F for 12-15 minutes or until tops are golden brown and biscuits are baked through. While biscuits are hot, brush tops with 1/2 Tbsp melted butter. Transfer to a wire rack to cool 10 minutes then serve.