Garlic Bread with Sliced Bread

Garlic Bread with Sliced Bread

12 min
4 servings
343 kcal per serving

Garlic bread with sliced bread is buttery, garlicky, and crispy in minutes! No baguette needed—just simple ingredients for a quick, delicious side.

Ingredients

  • unsalted butter

    softened, equal to 1 stick

    ½ c
  • garlic powder
    1 tsp
  • garlic

    minced

    1 clove
  • kosher salt
    ¼ tsp
  • slices white bread
    8
  • fresh parsley

    finely chopped, for garnish

    2 tbsp

Directions

  1. 1

    Preheat oven to 375°F. Line a baking sheet with parchment paper.

  2. 2

    In a small bowl, mix butter, garlic powder, fresh garlic, and salt until well combined.

  3. 3

    Arrange bread slices on baking sheet. Spread garlic butter generously over each slice.

  4. 4

    Bake 7-9 minutes until golden and crispy around the edges.

  5. 5

    Garnish with fresh parsley. Let cool slightly on a wire rack before serving to keep bread crisp.

About this Recipe

The Easiest Garlic Bread with Sliced Bread You'll Ever Make

Craving that warm, buttery, and utterly irresistible garlic bread but don't have a baguette on hand? No problem! This incredible recipe for garlic bread with sliced bread is here to save your day (and your dinner). Forget the fancy loaves; with simple ingredients and just 12 minutes, you can have perfectly crispy, intensely flavorful garlic bread ready to devour. It's the ultimate quick side dish that proves you don't need much to create something truly delicious.

What makes this garlic bread so special? It’s all about convenience without compromising on flavor. We combine softened unsalted butter with both fragrant minced fresh garlic and a touch of garlic powder for a rich, deep garlicky punch. A sprinkle of kosher salt enhances all those wonderful flavors. Spreading this aromatic mixture generously onto everyday white bread slices transforms them into golden, crispy perfection. The result is a satisfying crunch on the outside and a tender, buttery interior that's impossible to resist.

Tips for Perfect Sliced Bread Garlic Bread

  • Softened Butter is Key: Ensure your butter is truly soft (but not melted!) for easy mixing and smooth spreading.
  • Even Spread: Distribute the garlic butter mixture right to the edges of each slice to ensure every bite is packed with flavor.
  • Don't Overcrowd: Give your garlic bread slices space on the baking sheet to allow them to crisp up evenly.

Variations & Serving Suggestions

This easy garlic bread is fantastic on its own, but it also pairs beautifully with countless meals.

  • Cheesy Delight: For an extra treat, sprinkle some shredded mozzarella or grated Parmesan cheese over the buttered bread before baking for a gooey, cheesy garlic bread experience.
  • Herbaceous Kick: Feel free to add other finely chopped fresh herbs like chives or oregano to the butter mixture for a different aromatic profile.
  • Serving Ideas: It's the perfect companion to classic pasta dishes like spaghetti and meatballs, hearty soups, fresh salads, or even as a flavorful base for bruschetta toppings.

This recipe for garlic bread with sliced bread is a testament to how simple ingredients can create extraordinary results, making it a go-to appetizer or side for any meal.

Frequently Asked Questions

Garlic Bread with Sliced Bread Recipe | Only Recipes