
Granola & Berries Frozen Greek Yogurt Bars
Ingredients
- 1/3 cup almond butter
- 2 tbsp pure maple syrup
- 2 tbsp applesauce
- 1 tbsp almond milk
- 1/2 tsp vanilla extract
- 1 cup oats
- pinch of salt
- 1 cup berries
- 1 tbsp water
- 1 tbsp pure maple syrup
- 1 cup plain greek yogurt
- 1 tsp vanilla extract
- 3 tbsp pure maple syrup
Directions
- 1
In mixing bowl combine the almond butter, applesauce, maple syrup, almond milk, oats, vanilla extract, and salt to make the granola mixture.
- 2
Line an 8×8 baking dish with parchment paper and flatten the granola mixture into it.
- 3
Place in the freezer while you work on the other two layers.
- 4
In a small pot combine the berries, water, and maple syrup over low-medium heat.
- 5
Smash the berries and let the mixture boil for a few minutes until it thickens. Remove from the heat and place in the fridge to further thicken.
- 6
For the yogurt layer combine the greek yogurt, maple syrup, and vanilla extract evenly.
- 7
Remove the granola layer from the freezer and pour the berry mixture on top. Spread evenly and place back in the freezer to set for about 30 minutes.
- 8
Remove from the freezer again and pour the yogurt layer on top. Spread evenly. (Optional: Make the swirly design with a toothpick at this point!)
- 9
Place in the freezer again to set completely for 1-2 hours or until the yogurt is solid.
- 10
Remove from the freezer, cut into bars or squares, and enjoy!
- 11
Store in the freezer.

Granola & Berries Frozen Greek Yogurt Bars
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About this Recipe
Looking for the ultimate no-bake summer treat that's both healthy and utterly delicious? These Granola & Berries Frozen Greek Yogurt Bars are your answer, delivering a delightful blend of creamy, crunchy, and refreshing in every bite that’s perfect for warm weather.
This recipe shines as a truly easy dessert option, combining a wholesome oat and almond butter base with tangy Greek yogurt and a vibrant berry topping. The distinct layers work together to create a harmonious texture and flavor profile that’s simply irresistible and sure to become a favorite summer recipe.
Prepare for a refreshingly cool dessert with a delightful interplay of textures. You'll savor the crisp, slightly chewy base, made from oats and almond butter, providing a satisfying foundation. This is perfectly complemented by the creamy, subtly sweet and tangy Greek yogurt, offering a smooth contrast. A bright, naturally sweet berry layer adds a burst of fruitiness, making each bar a balanced and satisfying indulgence that feels light and wholesome without any baking required.
Easily customize your frozen yogurt bars by swapping out the mixed berries for your favorites, like raspberries, blueberries, or sliced strawberries. For the base, you can adjust the amount of almond butter or maple syrup to suit your taste, or even experiment with a different nut butter if desired. Feel free to play with the sweetness levels by adjusting the pure maple syrup in any of the layers.
These healthy and refreshing bars are perfect for entertaining a crowd at summer gatherings, backyard barbecues, or as a delightful individual treat after a meal.



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