Granola & Berries Frozen Greek Yogurt Bars

Granola & Berries Frozen Greek Yogurt Bars

from wellnessbykay.com
60 min

Looking for a perfect no-bake summer dessert?  Granola & Berries Frozen Yogurt Bars are your answer.  Delicious, healthy, and refreshing ... these easy treats are perfect for a crowd and are sure to become one of your favorite summer recipes!

Ingredients

  • 1/3 cup almond butter
  • 2 tbsp pure maple syrup
  • 2 tbsp applesauce
  • 1 tbsp almond milk
  • 1/2 tsp vanilla extract
  • 1 cup oats
  • pinch of salt
  • 1 cup berries
  • 1 tbsp water
  • 1 tbsp pure maple syrup
  • 1 cup plain greek yogurt
  • 1 tsp vanilla extract
  • 3 tbsp pure maple syrup

Directions

  1. 1

    In mixing bowl combine the almond butter, applesauce, maple syrup, almond milk, oats, vanilla extract, and salt to make the granola mixture.

  2. 2

    Line an 8×8 baking dish with parchment paper and flatten the granola mixture into it.

  3. 3

    Place in the freezer while you work on the other two layers.

  4. 4

    In a small pot combine the berries, water, and maple syrup over low-medium heat.

  5. 5

    Smash the berries and let the mixture boil for a few minutes until it thickens. Remove from the heat and place in the fridge to further thicken.

  6. 6

    For the yogurt layer combine the greek yogurt, maple syrup, and vanilla extract evenly.

  7. 7

    Remove the granola layer from the freezer and pour the berry mixture on top. Spread evenly and place back in the freezer to set for about 30 minutes.

  8. 8

    Remove from the freezer again and pour the yogurt layer on top. Spread evenly. (Optional: Make the swirly design with a toothpick at this point!)

  9. 9

    Place in the freezer again to set completely for 1-2 hours or until the yogurt is solid.

  10. 10

    Remove from the freezer, cut into bars or squares, and enjoy!

  11. 11

    Store in the freezer.