Ground Beef Stroganoff (Hamburger)

Ground Beef Stroganoff (Hamburger)

from spendwithpennies.com
30 min
4 servings

This easy Ground Beef Stroganoff is quick and delicious, making it the perfect weeknight meal!

Ingredients

  • 1 pound lean ground beef
  • 1 small onion (diced)
  • 1 clove garlic (minced)
  • ¾ pound fresh mushrooms (sliced)
  • 3 tablespoons flour
  • 2 cups beef broth (*see note)
  • 2 teaspoons Worcestershire sauce
  • salt & pepper to taste
  • ¾ cup sour cream
  • 2 tablespoons fresh parsley

Directions

  1. 1

    Brown ground beef, onion and garlic (trying not to break it up too much) in a pan until no pink remains. Drain fat.

  2. 2

    Add sliced mushrooms and cook 2-3 minutes. Stir in flour and cook 1 more minute.

  3. 3

    Add broth, Worcestershire sauce, salt, & pepper and bring to a boil. Reduce heat and simmer on low 10 minutes. Cook egg noodles according to package directions.

  4. 4

    Remove beef mixture from the heat, stir in sour cream and parsley.

  5. 5

    Serve over egg noodles.