Ground Beef Tacos
Ingredients
- 1 lb lean ground beef
- 1 medium onion
chopped
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1 can tomato sauce
8 oz
- 1 box Old El Paso™ Crunchy Taco Shells
4.6 oz
- 1 1/2 cups shredded Cheddar cheese
6 oz
- 2 cups shredded lettuce
- 2 medium tomatoes
chopped
- 3/4 cup Old El Paso™ Thick 'n Chunky salsa
- 3/4 cup sour cream
if desired
Directions
- 1
Heat oven to 250°F. In large skillet, brown ground beef and onion over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
- 2
Stir in chili powder, salt, garlic powder and tomato sauce. Reduce heat to low; cover and simmer 10 minutes.
- 3
Meanwhile, place taco shells on ungreased cookie sheet. Heat at 250°F. for 5 minutes.
- 4
To assemble tacos, layer beef mixture, cheese, lettuce and tomatoes in each taco shell. Serve with salsa; top with sour cream.
Ground Beef Tacos
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About this Recipe
Craving that classic, satisfying flavor of Tex-Mex tacos you grew up with? This Ground Beef Tacos recipe brings that beloved taste to your table in just 30 minutes, making weeknight meals a breeze for the whole family.
What makes this recipe a go-to is its straightforward approach to authentic Tex-Mex flavor. By seasoning lean ground beef perfectly with chili powder, salt, and garlic powder, and pairing it with crispy Old El Paso™ shells, you get all the comfort and crunch without spending hours in the kitchen.
Get ready for a delicious explosion of savory, seasoned ground beef nestled inside a crispy Old El Paso™ taco shell. Each bite delivers a satisfying crunch, followed by the rich, savory beef that's been simmered in tomato sauce, creating a robust and comforting filling.
Topped with cool, fresh ingredients like shredded lettuce, chopped tomatoes, and a generous sprinkle of shredded Cheddar cheese, these tacos offer a perfect balance of textures and flavors. With the optional creamy sour cream and zesty Old El Paso™ Thick 'n Chunky salsa, this dish truly captures the essence of a classic, homey taco night.
Making these Ground Beef Tacos your own is simple. While shredded Cheddar cheese, lettuce, tomatoes, and Old El Paso™ Thick 'n Chunky salsa are classic, feel free to adjust toppings based on preference. You can easily omit the sour cream if desired, or add your favorite hot sauce for an extra kick.
These Ground Beef Tacos are perfect for a fun, casual family dinner or a relaxed gathering with friends. Serve them up buffet-style, letting everyone build their perfect taco, and watch them disappear!