Ground Chicken Tacos
from whatsgabycooking.com
Main Course
25 min
569 kcal / serving
My most favorite quick and easy weeknight meal when I have no more than 15 minutes to get dinner on the table!
Ingredients
- 2 tablespoonstaco seasoning
- 1 poundground chicken (or ground turkey
- 1 tablespoonsolive oil
- tortillas
- freshly shredded cheddar
- freshly shredded monterey jack
- salsa
- avocado
- and any other taco fixins you prefer
Directions
- 1
Heat the olive oil in a large skillet over medium high heat.
- 2
Add the ground meat and sauté for 5 minutes and break it up with the back of a wooden spoon. Add all the taco seasoning and stir to combine. Continue to cook the ground meat and break it down with the back of a wooden spoon until it's fully cooked and no pink remains.
- 3
Once cooked, add 2 tablespoons of water and reduce to a simmer. Let simmer for 10 minutes.
- 4
Serve as taco meat with tortillas, shredded cheese, salsa, and any other taco fixings you prefer.