Ground Turkey Teriyaki Stir Fry
Ingredients
- ¼ c soy sauce
- 3 T brown sugar
- 1 c water
divided
- 2 T honey
- 3 garlic cloves
minced
- 1 tsp fresh ginger
grated or minced
- 2 T corn starch
- 1 T orange zest
- 1 lb Turkey
- 2 tsp sesame oil
- 3 c broccoli florets
fresh or frozen
- 1 small onion
small diced
- 1 cup shredded carrots
- salt and pepper to taste
as desired
Directions
- 1
Combine 3/4 cup water, soy sauce, garlic, ginger, honey, and brown sugar in a small sauce pan over medium heat. Stir to combine.
- 2
Add the sesame oil to a wok or skillet over medium high heat. Add the leeks or onion to skillet and heat for several minutes to soften. Add in the turkey and heat until fully cooked (165°F should be internal temperature.), about 7-10 minutes.
Ground Turkey Teriyaki Stir Fry
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Based on 25 ratings
Rating Breakdown
About this Recipe
Looking for that perfect weeknight dinner that’s both quick and incredibly satisfying? This Ground Turkey Teriyaki Stir Fry delivers big, bold flavors in under 30 minutes, making it a new family favorite.
What sets this stir fry apart is its effortlessly delicious homemade teriyaki sauce. Forget bottled versions—this recipe crafts a perfectly balanced sweet and savory sauce from scratch, featuring a bright hint of fresh orange zest that truly elevates the dish beyond ordinary takeout.
Prepare for a symphony of flavors and textures that will delight your palate. You'll experience juicy, savory ground turkey perfectly coated in a glossy, rich teriyaki sauce. The fresh broccoli and tender shredded carrots add a pleasant bite and vibrant freshness, all brought together with the aromatic notes of garlic, ginger, and a touch of sesame oil. This dish is designed to be straightforward and rewarding, delivering restaurant-quality taste with minimal fuss for a busy evening. The combination of sweet honey and brown sugar with savory soy sauce creates an addictive glaze that clings beautifully to every ingredient.
While this recipe shines with broccoli and carrots, it's wonderfully adaptable. Feel free to incorporate other quick-cooking vegetables you have on hand, such as bell peppers or snow peas, for added color and nutrition. For a deeper, earthier flavor, consider adding a pinch of red pepper flakes with the garlic and ginger to introduce a gentle heat. If fresh ginger isn't available, a good quality ground ginger can be used in a pinch, though fresh offers the best vibrant zing.
This Ground Turkey Teriyaki Stir Fry is the ultimate solution for a wholesome and flavorful meal on any busy weeknight. It’s comforting, satisfying, and fantastic served as-is, or alongside your favorite steamed rice or noodles for a more complete spread.