Healthy Egg Roll in a Bowl

Healthy Egg Roll in a Bowl

from theproteinchef.co

This quick and easy Healthy Egg Roll in a Bowl recipe is low carb, high protein, and made with simple ingredients in 15 minutes or less.

Ingredients

  • 1 Pound Ground Meat (Chicken, Beef, Turkey, or Pork all work great!)
  • 1 Tablespoon Olive Oil
  • 1 Tablespoon Minced Garlic
  • ½ Sweet Onion (Chopped)
  • Black Pepper (For seasoning your meat)
  • 16 Ounces Coleslaw Mix
  • 4 Ounces Carrots (Shredded)
  • 1 Tablespoon Rice Vinegar
  • 1 Tablespoon Sesame Oil
  • 2 Ounces Soy Sauce (Low Sodium)
  • 1 Teaspoon Ground Ginger
  • 2 Tablespoons Sweet & Sour Sauce (or Hoisin, Teriyaki, Oyster Sauce *Optional)

Directions

  1. 1

    Turn your burner on medium heat and add your Olive Oil into a large stovetop pan or skillet

  2. 2

    Put your Ground Meat into your pan or skillet and brown it while doing your best to break it up as small as you can

  3. 3

    As it's browning add in your Garlic, Onion, and Pepper

  4. 4

    Once browned, turn your burner down to low heat

  5. 5

    Add in the rest of your ingredients

  6. 6

    Mix everything around and let it cook for 5-10 minutes or until it's as tender as you want it to be

  7. 7

    Optionally add in some Green Onion, Sesame Seeds, Hot Sauce, or Hard Boiled Eggs!