Healthy Peanut Butter Cups

Healthy Peanut Butter Cups

15 min

Healthy peanut butter cups made with just 5 real-food ingredients. These peanut butter cups are truly irresistible and the best on the internet!

Ingredients

  • 1/3 cup all-natural creamy peanut butter*
  • 2.5 tablespoons melted coconut oil
  • 1 teaspoon vanilla extract
  • 3 tablespoons unsweetened cocoa powder
  • 2 tablespoons maple syrup
  • 1/3 cup all-natural creamy peanut butter
  • 2 tablespoons melted coconut oil
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • Himalayan sea salt

Directions

  1. 1

    Line a muffin tin with 12 muffin liners and then spray with coconut oil cooking spray and set aside.

  2. 2

    In a medium bowl, stir all ingredients for the bottom layer (chocolate) together until smooth. Set aside.

  3. 3

    In another medium bowl, stir all ingredients for the top layer (peanut butter) together until smooth. Set aside.

  4. 4

    Scoop a heaping 1/2 tablespoon of the chocolate layer into each muffin cup. Repeat until you've filled 12 cups. Then, pick up the entire muffin tin and shake/tap it until the layer is set evenly.

  5. 5

    Repeat the same thing with the peanut butter layer, adding around a heaping 1/2 tablespoon on top of the chocolate layer. Pick up the entire muffin tin one more time and shake/tap it until your cups are even.

  6. 6

    Finally, sprinkle each cup with some Himalayan sea salt.

  7. 7

    Place the muffin tin in the freezer for 30 minutes or until firm. Enjoy!

  8. 8

    Store healthy peanut butter cups in the freezer to enjoy for later.