Healthy Sesame Chicken

Healthy Sesame Chicken

Main Course
35 min
2 servings
584 kcal / serving

Healthy Sesame Chicken is a delicious, healthy dinner! Packed with protein, low in carbs, and gluten free - it's simple to make & better than takeout!

Ingredients

  • 1 lbboneless, skinless chicken breasts cut into 1 inch cubes
  • ½ tablespoonavocado oil
  • ¼ cupcoconut aminos
  • 1 tablespoonhoney
  • 1 tablespoontoasted sesame oil
  • ½ teaspoonground ginger
  • 1 tablespoongarlic cloves (minced)
  • 2 tablespoonsrice vinegar
  • ¼ teaspoonblack pepper
  • 1 teaspoonlime zest ((zest of one lime))
  • 1 tablespoonlime juice ((juice of one lime))
  • 1 tablespoonssesame seeds (for garnish)
  • 2 cupscooked green beans
  • 1 cupcooked white rice

Directions

  1. 1

    Prep your chicken by cutting into small cubes. Cook white rice and green beans according to directions.

  2. 2

    In a pan, heat avocado oil for 1 minute. Add chicken to the pan and sauté chicken over medium high heat until browned on all sides, approximately 10-12 minutes.

  3. 3

    While chicken is cooking, whisk together the sauce.

  4. 4

    Once chicken is cooked, remove from the pan + set aside.

  5. 5

    Pour sauce mixture into the hot pan (no need to clean it!) and cook for 3-5 minutes over medium high heat until it starts to bubble, stirring consistently. The sauce will thicken quickly, but be careful to watch that it doesn't burn.

  6. 6

    Add cooked chicken back into the pan and coat in sauce.

  7. 7

    Serve sesame chicken over cooked rice and green beans.