Healthy White Chicken Chili (Crock Pot or Stove)

• 1.5 lbs 3 medium boneless and skinless chicken breasts
• 1 small onion (diced)
• 2 garlic cloves (minced)
• 1 tbsp oil (I use avocado oil)
• 3 cups chicken broth (low sodium*)
• 2 x 15 oz cans great Northern beans (drained and rinsed)
• 2 cups corn
• 4 oz can diced green chiles
• 1 tsp cumin
• 1/2 tsp oregano
• 1/2 tsp chili powder
• 1/8 tsp cayenne pepper
• 1 tsp salt
• Ground black pepper (to taste)
• Small bunch of cilantro (finely chopped)
• 1/2 cup plain or Greek yogurt (fat 2%+)
• 1 lime (juice of)
• Tortilla chips (avocado, more yogurt, limes, for serving)

Directions