Homemade Applesauce Recipe

Homemade Applesauce Recipe

45 min
4 servings

With only 4 ingredients and the bounty of apples available, there are so many reasons to try this super easy recipe!

Ingredients

  • 3 pounds apples (peeled, cored, and chopped (about 6 medium))
  • ⅓ cup water
  • 2-4 tablespoons sugar* (or to taste)
  • ½ teaspoon cinnamon

Directions

  1. 1

    Combine all ingredients in a sauce pan and bring to a boil. Reduce heat to a low simmer and cover.

  2. 2

    Cook 15-20 minutes or until apples are very tender. Remove lid and simmer an additional 5 minutes to thicken.

  3. 3

    Mash apples with a masher for a chunky consistency or blend/puree with an immersion blender for a smooth consistency.

  4. 4

    Serve warm or chilled.