
This Homemade Fresh Ginger Tea is a delicious tea made with fresh ginger, lemon juice, honey, cinnamon and cayenne pepper. Comforting and so tasty.
Peel the ginger root and cut it into 1/2 inch chunks.
In a small saucepan add the sliced ginger and 5 cups of water.
Simmer gently on low for a minimum of 20 minutes, but the longer the better. We like to let ours simmer for 30-45 minutes. You may need to add a bit more water if it gets too low.
Divide the tea between 2 large mugs, or 4 smaller mugs, straining out the chunks of ginger.
To each mug add: juice from 1/2 fresh lemon
1/2 tsp honey (or a good drizzle of honey)
1/4 tsp cinnamon
generous dash of cayenne pepper