Homemade Teriyaki Sauce Recipe

Homemade Teriyaki Sauce Recipe

from acozykitchen.com
15 min
1 servings

This Homemade Teriyaki Sauce can be made in less than 10 minutes. This recipe consists of simple ingredients, using pantry staples. Make a stir-fry will be less than 15 minutes away.

Ingredients

  • 3/4 cup soy sauce
  • 1/4 cup water
  • 2 tablespoons mirin
  • 1/2 cup brown sugar
  • Pinch kosher salt
  • 2 garlic cloves (peeled and finely grated)
  • 2 teaspoons fresh ginger ((roughly 1 ½-inch knob), peeled and finely grated)

Directions

  1. 1

    In a saucepan, set over medium heat, whisk together the soy sauce, water, mirin, brown sugar, kosher salt, garlic, and ginger. When the mixture reaches a simmer, bring the heat down to low and allow to reduce for 10 minutes. Transfer to a small bowl; the mixture will thicken as it cools.