How to Roast Peanuts for Peanut Butter

How to Roast Peanuts for Peanut Butter

25 min
2 servings

Learn how to roast peanuts for peanut butter. This is an easy and reliable method for the best-roasted peanuts to make creamy or chunky peanut butter.

Ingredients

  • 1 lb shelled peanuts 450 g
  • fine sea salt or Kosher salt

Directions

  1. 1

    Preheat the oven to 350°F/ 180°C. Line a baking sheet with parchment paper.

  2. 2

    Chunky peanut butter: Roughly process a good handful of roasted peanuts, then remove them from the food processor. Add the chopped peanuts to the creamy peanut butter.