Instant Pot Filipino Chicken Adobo

Instant Pot Filipino Chicken Adobo

from urbanblisslife.com
25 min

This Instant Pot Filipino Chicken Adobo is absolutely delicious and on the table in 30 minutes! A fantastic family dinner recipe from our family to yours.

Ingredients

  • 8-10 pieces chicken (mix of drumsticks and thighs)
  • 1 teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ½ tablespoon ground paprika
  • 2 tablespoons extra-virgin olive oil
  • ¾ cup chicken stock or broth
  • ¾ cup soy sauce
  • ¼ cup granulated sugar
  • ½ cup cane vinegar (or white distilled vinegar)
  • 4-5 cloves garlic, minced
  • 1 medium yellow onion, sliced
  • 1 bay leaf
  • 2 scallions, sliced thinly

Directions

  1. 1

    Season the chicken pieces with salt, pepper, and paprika evenly on both sides. Use more salt and pepper if needed to season both sides of all chicken pieces.

  2. 2

    Season the chicken with salt, pepper, and paprika.

  3. 3

    Season the chicken with salt, pepper, and paprika. Heat a large stockpot or dutch oven with the olive oil. Sauté and brown the chicken on all sides.