Instant Pot Spaghetti and Meatballs

Instant Pot Spaghetti and Meatballs

from iwashyoudry.com
15 min
6 servings

This Instant Pot Spaghetti and Meatballs Recipe is everyone's favorite comfort food with a quick and easy makeover!

Ingredients

  • 1 lb frozen meatballs
  • 8 oz uncooked spaghetti
  • 24 oz pasta sauce
  • 3 cups water
  • 1 tablespoon olive oil
  • ¼ cup Parmesan cheese
  • 1 tbsp basil (for garnish)

Directions

  1. 1

    Arrange the meatballs in Instant Pot in one layer. Break the spaghetti in half and arrange them over the meatballs.

  2. 2

    Drizzle the olive oil over spaghetti. Pour in the pasta sauce and water, making sure spaghetti is completely covered.

  3. 3

    Cover and set the Instant Pot to High pressure for 10 minutes. When cooking is done, quick release the pressure and carefully open the lid.

  4. 4

    Stir pasta and meatballs together in sauce, then top with parmesan cheese and enjoy right away with fresh basil on top for garnish if desired.