Joy's Easy Banana Bread

Joy's Easy Banana Bread

Breakfast
75 min
10 servings
225 kcal / serving

This banana bread is quick and easy to prepare with ripe bananas and basic pantry staples. You may want to double the recipe — it disappears fast!

Ingredients

  • 3ripe bananas, mashed
  • 1 cupwhite sugar
  • 1egg
  • ¼ cupmelted butter
  • 1 ½ cupsall-purpose flour
  • 1 teaspoonbaking soda
  • 1 teaspoonsalt

Directions

  1. 1

    Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.

  2. 2

    Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed.

  3. 3

    Stir in salt; pour batter into the prepared loaf pan.

  4. 4

    Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour.

  5. 5

    Enjoy!

Joy's Easy Banana Bread Recipe | Only Recipes