Juicy Stovetop Chicken Thighs Recipe

Juicy Stovetop Chicken Thighs Recipe

from diethood.com
Dinner
20 min
4 servings

Perfectly golden, tender, and juicy boneless skinless chicken thighs recipe prepared on the stove top.

Ingredients

  • 2 tablespoonsolive oil
  • 1 ½ pounds(about 6 chicken thighs) boneless skinless chicken thighs
  • ½ teaspoononion powder
  • ½ teaspoongarlic powder
  • ½ teaspoonchili powder
  • salt and freshly ground black pepper (to taste)
  • 1 tablespoonbutter
  • 2 clovesgarlic (minced)
  • ½ cuplow sodium chicken broth (you can also use dry white wine or apple juice)
  • fresh chopped parsley (for garnish)

Directions

  1. 1

    Heat the oil in a large skillet over medium heat.

  2. 2

    Season chicken thighs with onion powder, garlic powder, chili powder, salt, and pepper.

  3. 3

    Add seasoned chicken thighs to the skillet, smooth side down; cook for 5 to 6 minutes or until you can easily flip over the chicken. Flip and cook for 6 to 7 more minutes or until no longer pink.

  4. 4

    Add butter and minced garlic; cook for about 20 to 30 seconds or until fragrant.

  5. 5

    Add chicken broth and stir around to scrape up all the crispy bits on the bottom of the pan. Continue to cook for 1 minute.

  6. 6

    Remove from heat.

  7. 7

    Garnish with fresh chopped parsley and serve.