Lemon garlic parmesan chicken thighs

Lemon garlic parmesan chicken thighs

85 min
2 servings

My lemon garlic parmesan chicken thighs are made with just a few simple pantry ingredients and bursts with amazing flavor--this is the recipe to try!

Ingredients

  • 4 bone in chicken thighs, trimmed
  • 1/2 cup mayo
  • 1/2 cup shredded parmesan cheese
  • 1 tsp garlic paste
  • 1 tsp kosher salt
  • 1 tsp blackening seasoning
  • 1 tsp smoked paprika
  • 1/2 lb baby dutch potatoes, halved
  • 1 tbsp olive oil
  • Garnish with 1 tsp of lemon zest & 1 tbsp of fresh parsley to taste

Directions

  1. 1

    Heat oven 350 degrees

  2. 2

    In a baking dish, add baby dutch potatoes in a single layer

  3. 3

    Top with clean and trimmed chicken thighs

  4. 4

    Season chicken with seasoning blend liberally, add mayo, garlic and parmesan cheese

  5. 5

    Mix well to combine everything in the dish, including the potatoes

  6. 6

    Bake for 1 hour and 15 minutes or until chicken skin is crisp and juices run clear

  7. 7

    Garnish with fresh lemon zest and freshly chopped parsley