Magic Lemon Pie

Magic Lemon Pie

8 servings
This bright and creamy magic lemon pie is one of the easiest pies to make, and it definitely deserves a spot on your summer dessert list.

Ingredients

  • graham crackers
    14
  • granulated sugar
    1 tbsp.
  • kosher salt
    ⅛ tsp.
  • butter

    melted

    ½ c.
  • cans sweetened condensed milk
    2
  • egg yolks
    4 large
  • freshly squeezed lemon juice
    ¾ c.
  • heavy cream
    1 c.

Directions

  1. 1

    Make crust: Preheat oven to 325°. In a food processor, pulse graham crackers, sugar, and salt until fine crumbs, about 20 seconds. Add butter and pulse until combined.

  2. 2

    Using the bottom of a glass or measuring cup, press graham cracker mixture into the bottom and up the sides of the pie plate. (Don't press too hard.)

  3. 3

    Bake until crust begins to brown, 15 minutes. Transfer pie plate to a cooling rack to cool, about 30 minutes.

  4. 4

    Make filling: While the crust is cooling, increase oven temperature to 375°. In a medium bowl, whisk condensed milk and yolks until smooth, then add the lemon juice and salt and whisk until combined.

  5. 5

    Pour filling into cooled crust, and bake until edges are set and center is still slightly jiggly, about 20 minutes. Let cool for about 15 minutes, then refrigerate until set, at least 3 hours.

  6. 6

    Make whipped cream: In a large, cold bowl (or in the bowl of a stand mixer), beat cream until stiff peaks form. 

  7. 7

    When ready to serve, pile whipped cream on center of chilled pie. 

Magic Lemon Pie

Magic Lemon Pie

250 min8 servings665 cal

Similar Recipes

Lemon Icebox Pie

Lemon Icebox Pie

This easy Lemon Icebox Pie recipe is perfect for your next barbecue. The no-bake pie is refreshing and creamy, the perfect combination for a pie, and far more than the short ingredient list would have you believe.

No-Bake Lemon Pie

No-Bake Lemon Pie

No-Bake Lemon Pie - only 4 ingredients! This is our favorite lemon pie!! SO easy and SOOOO delicious! Super quick to make. Whisk together sweetened condensed milk, lemon juice, and cool whip. Pour into a graham cracker crust and refrigerate until set - about 4 hours. Great for potlucks and parties! Make this ASAP! #dessert #pie #lemon #nobake

4.2 hours8 servings
Lemon Tart

Lemon Tart

How to make the most delicious, fresh, and zingy Lemon Tart. Don't forget to check out my step by step photos and tips above.

3 hours8 servings
Lemon Pie with 3 Ingredient Filling

Lemon Pie with 3 Ingredient Filling

This easy lemon pie is the perfect make ahead lemon dessert. Made with a brown butter graham cracker crust and a super creamy 3 ingredient lemon pie filling, it really couldn't be more simple. Keep it plain or dress it up to serve - you choose!

3 hours8 servings
Key Lime Pie

Key Lime Pie

Made with ordinary limes, this "Key lime" pie tastes every bit as authentic as the real deal -- plus it's easier to make.

45 minutes8 to 10
Hard Lemonade

Hard Lemonade

Looking for a light and refreshing summer cocktail? You just found it. This hard lemonade recipe is the perfect homemade drink for happy hour on a hot summer day!

2.3 hours4 servings
Lemon Cream Pie Cheesecake Dip

Lemon Cream Pie Cheesecake Dip

Lemon Cream Pie Cheesecake Dip: a quick & easy dessert recipe for spring!

5 minutes14 servings
Lemon Bars

Lemon Bars

These lemon bars are easy to make and guaranteed to add sunshine to your dessert table. The bright, citrusy zing will have everyone reaching for more.

65 minutes

Ratings & Reviews

Be the First to Rate

Your rating helps others discover amazing recipes. Share your experience and let others know what you think!

About this Recipe

Craving a dessert that's both refreshingly bright and incredibly easy to make? This Magic Lemon Pie delivers a slice of summer sunshine with minimal effort, making it the perfect treat for any warm-weather gathering.

Why This Recipe Works

The magic in this pie comes from its brilliant simplicity. With only 10 minutes of active preparation, this recipe leverages the power of sweetened condensed milk and fresh lemon juice to create a creamy, tangy filling that sets beautifully without complex baking steps. It truly earns its spot as one of the easiest pies you can make, proving you don't need hours in the kitchen for an impressive dessert.

What to Expect

Get ready for a delightful sensory experience. Each forkful offers a perfect balance of zesty lemon and sweet creaminess, all nestled in a buttery, crisp graham cracker crust. The texture is luxuriously smooth and cool, a welcome contrast to the crunchy base. It's a light, refreshing pie that leaves you feeling satisfied, not overly heavy, making it an ideal ending to a spring or summer meal.

Customization & Variations

  • While the graham cracker crust is classic, you could experiment with vanilla wafer crumbs or shortbread cookies for a slightly different flavor profile.
  • For an extra touch of citrus, finely grate some lemon zest over the top before serving.
  • A simple garnish of fresh berries like raspberries or blueberries adds a pop of color and complementary flavor.

Serving & Context

This bright and creamy Magic Lemon Pie is tailor-made for spring celebrations, summer potlucks, and backyard barbecues. Serve it chilled as a stunning finale to any casual or festive meal.

Frequently Asked Questions