Marinade for Beef Stir Fry
1 min
1 servings
A simple beef marinade for Asian stir fry
Ingredients
- 300 g beef
- 1 tablespoon soy sauce
- 1/2 teaspoon dark soy sauce ((optional, for color))
- 1/2 tablespoon Shaoxing cooking wine ((or dry sherry))
- 2 tablespoons water
- 1/2 tablespoon neutral oil
- 1/2 teaspoon toasted sesame oil
- 1 teaspoon corn starch
Directions
- 1
Thinly slice the beef against the grain and put it in a small bowl.
- 2
Add in all the ingredients from 'Beef Marinade' and mix it into the beef by hand.