Meatloaf
Dinner
75 min

A one dish, easy to make Meatloaf that the whole family will love!

Ingredients

  • 2 lbsground beef
  • 2 ozlipton onion soup mix packets
  • parsley flakes (to taste)
  • italian seasoning (to taste)
  • 1 cupritz crackers (crushed)
  • ½ cupketchup
  • ½ cupmilk
  • ½white onion (chopped)
  • 2eggs
  • 1 ½ cupsketchup
  • 1 tbspbear & burton's w worcestershire sauce
  • ½ cupbrown sugar
  • potatoes (chopped)
  • baby carrots

Directions

  1. 1

    Preheat oven to 375F. Skip if cooking in crockpot

  2. 2

    In a large mixing bowl, add 2lbs of ground beef

  3. 3

    Next, add 2 packets of Lipton Onion Soup mix, parsley flakes, 1 cup of crushed up Ritz crackers, 1/2 cup of ketchup, 1/2 cup of milk, 1/2 a chopped white onion, and crack in two eggs

  4. 4

    Before mixing the big meatloaf bowl together, make your glaze. In a small bowl, add 1.5 cups of ketchup, a tbsp of Worcestershire sauce, and half a cup of brown sugar. Mix to create a nice brown glaze.

  5. 5

    Now mix your big bowl of meatloaf together

  6. 6

    Take a baking dish and add the chopped up potatoes and baby carrots to the bottom. If using a crockpot, add the vegetables to the bottom of your crockpot

  7. 7

    Next, top the potatoes and carrots with the meatloaf mix

  8. 8

    Finally, add on the glaze to the top of the Meatloaf

  9. 9

    Cook for 1 hour at 375F. If using a crockpot, cook on low for 8 hours or high or 6