Mexican Stir Fry

Mexican Stir Fry

from deliciousmadeeasy.com
Easy Dinners
25 min
302 kcal / serving

This yummy Mexican Stir Fry comes together in minutes and is packed with wholesome ingredients! Made with chicken, bell pepper strips, and taco seasoning, it's a simple meal that's full of flavor.

Ingredients

  • 1 tbspmazola® corn oil
  • 1 lbchicken breast, chopped
  • 2bell peppers (any color), cut into thin slices (buy pre-cut at the store to save time!)
  • 1 cupchicken broth
  • 1packet, taco seasoning
  • 3 cupscauliflower (or brown or white) rice (i love the steam-in-bag variety)
  • optional, for serving: chopped cilantro, shredded cheese, sour cream

Directions

  1. 1

    Add Mazola® Corn Oil to large skillet, heat to medium.

  2. 2

    Add chicken to skillet and cook for about 10 minutes or until golden brown on sides.

  3. 3

    Add veggies, chicken broth, and taco seasoning. Stir to combine, then cook for another 10 minutes, stirring occasionally until chicken is cooked through.

  4. 4

    Meanwhile, heat up cauliflower rice.

  5. 5

    Serve stir fry atop rice with Mexican-themed toppings, as desired.