Mississippi Roasted Cauliflower Bites

Mississippi Roasted Cauliflower Bites

from hiddenvalley.com
25 min
4 servings

Munch on delicious and healthy roasted cauliflower bites using our recipe with ranch seasoning and pepperoncini.

Ingredients

  • 4 tablespoons butter
  • 1 tablespoon Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix
  • 1 tablespoon Au Jus mix
  • 5–6 sliced pepperoncini
  • 1 large head cauliflower

Directions

  1. 1

    Preheat the oven to 425°F. In a small sauce pot, melt the butter over medium heat.  Whisk in the ranch seasoning mix and the au jus mix until well-combined, then stir in the pepperoncini.

  2. 2

    Place the cauliflower into a large mixing bowl and pour the seasoned butter over the top. Toss well to coat.

  3. 3

    Spread cauliflower out on a sheet tray and roast for about 20 minutes, shaking the pan occasionally, until tender.

  4. 4

    Serve with Hidden Valley® Original Ranch® Topping & Dressing.

  5. 5

    Note: To cook in the slow cooker, double all of the ingredients except the cauliflower.  Place a whole head of cauliflower (not florets) into the slow cooker and pour the other ingredients over the top. Cook for 4–5 hours on low, until tender.