Ninja Creami Cherry Chocolate Ice Cream

Ninja Creami Cherry Chocolate Ice Cream

1445 min
1 servings

This rich and creamy cherry ice cream is dotted with bits of chocolate, making it a delicious yet easy dessert!

Ingredients

  • 1/2 cup heavy whipping cream
  • 1/2 cup whole milk
  • 2 TBSP granulated sugar
  • 1 cup cherry pie filling
  • 1/4 cup brownie chunks (or chocolate chips)

Directions

  1. 1

    In a small bowl or large liquid measuring cup, combine heavy cream, whole milk, sugar, and cherry pie filling, mixing until incorporated.

  2. 2

    Transfer to a Ninja Creami pint and close the lid. Place on a level surface in the freezer and freeze for at least 24 hours.

  3. 3

    Remove from freezer and take off lid. Place pint in the outer bowl assembly and close the outer bowl lid. Lock assembly into place in the Ninja Creami machine.

  4. 4

    Press the Ice Cream button and allow the cycle to complete, which takes about 2 minutes.

  5. 5

    Remove pint from machine and check texture. If ice cream appears crumbly, re-insert pint back into machine and use Re-spin button. If it's still crumbly afterward, add a tablespoon of milk and re-spin again.

  6. 6

    Create a well in the ice cream that is about 1/2-inch wide and that extends to the bottom of the pint. Fill the well with brownie bits (or chocolate chips).

  7. 7

    Re-insert pint back into machine and select the Mix-in button to mix the chocolate into the ice cream.

  8. 8

    Remove pint from machine. Scoop, serve, and enjoy!