Nutella Overnight Oats
Ingredients
- 1 cup Old-Fashioned Rolled Oats
- 2 tablespoons Chia Seeds
- 1 cup Unsweetened Hazelnut Milk
or unsweetened almond milk
- 3 tablespoons Plant-Based Nutella-Style Spread
we use a plant-based chocolate hazelnut spread
- 1 teaspoon Maple Syrup
- 1 teaspoon Unsweetened Cocoa Powder
- 1 teaspoon Vanilla Extract
- 1 pinch Salt
- 1/2 cup Yogurt
we used dairy-free coconut Greek Style yogurt
- 2 tablespoons Chocolate Protein Powder
- 1 tablespoon Plant-Based Nutella-Style Spread
- 3-4 Roasted Hazelnuts
Directions
- 1
In a mixing bowl, stir together rolled oats, chia seeds, and a pinch of salt.
- 2
Stir in hazelnut milk, plant-based Nutella spread, maple syrup, vanilla extract, and cocoa powder.
- 3
Cover the bowl with a lid, or wrap tightly and refrigerate overnight.
- 4
The next day serves with toasted hazelnut, extra drizzle of chocolate hazelnut spread and fresh fruit if you like - banana or strawberries taste amazing with Chocolate spread.
- 5
Store in sealed jars for up to 4 days in the fridge.
Nutella Overnight Oats
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About this Recipe
Craving a decadent yet healthy breakfast that practically makes itself? Chocolate hazelnut lovers, get ready to fall head over heels for this creamy Nutella Overnight Oats recipe. It's the perfect solution for busy mornings, delivering satisfying flavors with minimal effort.
This recipe works wonders by combining the rich, comforting taste of chocolate hazelnut with the convenience of overnight oats. The thoughtful blend of old-fashioned rolled oats, chia seeds, and hazelnut milk creates an incredibly creamy texture, while the plant-based Nutella-style spread, cocoa powder, and vanilla extract infuse every bite with deep, indulgent flavor. This isn't just breakfast; it's a delightful treat that genuinely excites your taste buds.
What you'll find in this dish is a luxuriously creamy, deeply chocolatey oat creation, layered with the familiar, comforting notes of hazelnut. Each spoonful offers a delightful chew from the oats, a subtle thickening from the chia, and a smooth, rich flavor profile that feels truly indulgent. Despite its rich taste, it's designed to be a simple, satisfying start to your day that you can feel good about.
Customizing your Nutella Overnight Oats is easy and encourages you to use what you have. If unsweetened hazelnut milk isn't readily available, unsweetened almond milk makes a fantastic substitute. For the yogurt, feel free to use your favorite dairy-free coconut Greek Style yogurt, or any other preferred plant-based option. While the recipe specifies a plant-based Nutella-style spread, you can adapt with your preferred chocolate hazelnut spread, keeping in mind the plant-based one contributes to the specified profile.
This makes a wonderful grab-and-go breakfast for busy weekdays, a perfect make-ahead option for meal prep, or a satisfying treat for a leisurely weekend morning. Garnish with a few roasted hazelnuts for extra crunch and visual appeal before serving.