Peanut Butter Fudge with Condensed Milk

Peanut Butter Fudge with Condensed Milk

from profusioncurry.com
10 min
16 servings

Luscious peanut butter fudge is decadent rich, velvety smooth, and sweet - and the secret ingredient that makes it so luxurious is the condensed milk. This 3-ingredient peanut butter fudge is hard to resist no bake dessert.

Ingredients

  • 1 ( 12 oz.) bag white chocolate chips ( or candy melts)
  • 1 cup peanut butter (I used creamy and salted)
  • 1 ( 14 oz.) can Sweetened condensed milk

Directions

  1. 1

    Line a rimmed baking sheet with wax paper or parchment paper. For even shaped and thick pieces use 8*8 square pan.

  2. 2

    In a large microwave safe bowl, add the white chocolate chips and microwave for one minute at half power. Stir well until chocolate chips start to melt. Add Peanut butter and mix well. Continue microwaving for 15 second intervals stirring very well after each one. You should make a smooth combined mixture.

  3. 3

    Pour 2 cups of water in the instant pot liner. Turn the SAUTE mode on the normal setting. Place a trivet in the inner pot.

  4. 4

    In a medium sauce pan over medium low heat, combine the sweetened condensed milk and chocolate chips. Stir consistently until the mixture is smooth. Remove from the heat and stir in the peanut butter and mix well.