Protein Strawberry Banana Baked Oatmeal

Protein Strawberry Banana Baked Oatmeal

40 min
8 servings

This baked oatmeal is satisfying, naturally sweet, moist and filling. Most importantly, it's high protein despite all the oats! Gluten-free and low-calorie.

Ingredients

  • 3 small bananas (or 2 large, mashed)
  • 2 medium eggs
  • 1/4 cup maple syrup
  • 1 cup Greek yogurt (preferably high protein)
  • 1 cup almond milk
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 3 1/2 cups rolled oats
  • 1/2 cup vanilla protein powder
  • 1 tsp baking soda
  • 1 cup strawberries (chopped)
  • 1 cup strawberries (sliced)

Directions

  1. 1

    Preheat the oven to 350F and spray a 7x11 baking dish with oil.

  2. 2

    In a large bowl, mash bananas, crack in the eggs, maple syrup, Greek yogurt, almond milk, vanilla extract, and salt. Combine very well until one smooth texture.

  3. 3

    Add in the rolled oats, vanilla protein powder, baking soda and combine well.

  4. 4

    Fold in the chopped strawberries and pour the dough into the baking dish.

  5. 5

    Level it out and top it with strawberry halves.

  6. 6

    Bake in the oven for 25 minutes. Let it cool down before serving.