Pumpkin Cream Cups (Dairy Free)

Pumpkin Cream Cups (Dairy Free)

from unboundwellness.com
5 min
3 servings

These pumpkin cream cups are the perfect last-minute dessert for the holidays! They come together in less than 10 minutes and require zero cooking. They're dairy-free and free of refined sugar.

Ingredients

  • 1 cup pumpkin purée
  • 1 5 oz container coconut yogurt
  • 2 tbsp coconut cream
  • 1 tbsp dairy-free cream cheese (optional, sub more coconut cream)
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 3/4 tsp pumpkin pie spice

Directions

  1. 1

    Combine all of the ingredients in a food processor and puree on low. Stop and remove the top every 15-20 seconds to scrape anything off of the sides to ensure that everything gets blended. Puree for about a minute or until creamy and combined.

  2. 2

    Spoon into 3 small dessert bowls and top with your desired toppings!