
This Ranch Dressing is a creamy, tangy dressing that is great for salad or fresh veggie sticks!
In a medium bowl, whisk together mayonnaise, sour cream, chives, dill, parsley, onion powder, garlic powder, salt, and pepper.
Add milk or buttermilk, 1 tablespoon at a time, to reach the desired consistency. Taste and season with additional salt and pepper if desired.
Refrigerate at least 30 minutes before serving.