Mexican Street Corn Recipe

Mexican Street Corn Recipe

20 min
1 servings

This Mexican Street Corn Recipe is the perfect side dish. It's the perfect combination of sweet, savory and spicy all at once.

Ingredients

  • 4 cups Corn
  • 2 tbsp Mayonnaise
  • 1 tsp Chili powder
  • 1 tsp Cayenne Pepper
  • 1/2 cup Cilantro, minced
  • 2/3 cup Cotija Cheese
  • 2 tbsp Lime juice
  • 1 tbsp Butter

Directions

  1. 1

    Add corn and butter to a skillet. Roast until slightly browned.

  2. 2

    Once the corn is cooked, add in lime juice, spices, mayonnaise and cheese. Stir until well combined.

  3. 3

    Top with chopped cilantro and lime wedges.