Energy Balls

Energy Balls

5 min

Try this easy recipe for oatmeal energy balls any time you are craving a no bake healthy snack!

Ingredients

  • 1 cup rolled oats
  • 1/2 cup peanut butter (or allergy friendly sub)
  • 1/4 cup pure maple syrup (or honey or agave)
  • 1 tbsp chia seeds
  • 1/8 tsp salt
  • optional handful mini chocolate chips or raisins

Directions

  1. 1

    If the nut butter is not already soft, gently warm it until easy to stir. To make the energy balls, start by stirring the dry ingredients in a medium bowl. Stir in the nut butter and sweetener until evenly mixed. Roll into balls or press into cookie shapes. Store leftovers in a covered container for up to a week at room temperature, three weeks in the refrigerator, or four months in the freezer.View Nutrition Facts