
Moist, tender, and flavorful, you will fall in love with this Strawberry Bread recipe. It's loaded with diced strawberries and topped with a sweet, delicious glaze.
Preheat the oven to 350°F. Lightly spray a 9x5-inch loaf pan with baking spray.
Place the strawberries in a small bowl and mash. Stir in the powdered sugar and milk. Spoon over the cooled bread. Let stand for 30 minutes or until the glaze sets before serving.