Green Bean Casserole Recipe

Green Bean Casserole Recipe

from shugarysweets.com
Side Dishes
40 min
154 kcal / serving

Green Bean Casserole is a holiday side dish that tastes amazing and is easy to assemble. Creamy mushroom soup with crispy fried onions pack flavor into this delicious classic recipe!

Ingredients

  • 1 cancream of mushroom soup (10.5 oz )
  • ¾ cupwhole milk
  • ½ teaspoonsoy sauce
  • ¼ teaspoonblack pepper
  • 2 cansgreen beans, drained (14.5 oz each )
  • 1 ½ cupfrench's crispy fried onions (divided)

Directions

  1. 1

    Combine cream of mushroom soup with milk. Whisk smooth and add soy sauce and black pepper. Add green beans and combine completely

  2. 2

    Fold in 1/2 cup of the French's fried onions.

  3. 3

    Bake 350 degrees F for 30 minutes. Remove from oven and stir.

  4. 4

    Add remaining crispy fried onions to the top and bake an additional 5-10 minutes until golden brown.