Simple Salisbury Steak

Simple Salisbury Steak

from cincyshopper.com
Main Course
18 min
200 kcal / serving

This Simple Salisbury Steak will make for a perfect weeknight recipe idea to serve the family. Add in some mashed potatoes and your favorite veggies for the ultimate comfort food. An easy meal idea that is inexpensive and tasty.

Ingredients

  • 1 lblean ground beef
  • ⅓ cupbread crumbs
  • 2 tspketchup
  • 1 tspmustard
  • 1 tspworcestershire
  • ½ tspgarlic powder
  • ½ tsponion powder
  • salt and pepper (to taste)
  • 2packets brown gravy mix
  • 2 cuphot water
  • 1 tspketchup
  • ½ tspworcestershire
  • 1Egg
  • 1Canned Mushrooms

Directions

  1. 1

    Combine all pattie ingredients in a large bowl and massage with your hands until ingredients are incorporated.

  2. 2

    Heat 1 tablespoon olive oil in a large skillet over medium heat.

  3. 3

    Cook patties on both sides until no longer pink.

  4. 4

    Lower temperature to low.

  5. 5

    Whisk together gravy mix and water until well blended. Add canned mushrooms.

  6. 6

    Whisk in ketchup and Worcestershire and pour over patties in skillet.

  7. 7

    Allow to simmer until gravy warms and thickens.