Cumin Roasted Cauliflower

Cumin Roasted Cauliflower

35 min

Delicious with the the perfect hint of crispy around the edges!

Ingredients

  • 1 head cauliflower, cut into florets (2 - 2 ½ lbs)
  • ¼ cup olive oil
  • 1 tsp ground cumin
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp freshly ground black pepper

Directions

  1. 1

    Preheat oven to 400° F.

  2. 2

    Add the olive oil to a large bowl followed by the cauliflower florets. Stir to coat well.

  3. 3

    Add in the cumin, garlic powder, salt and pepper. Stir again until cauliflower is seasoned well.

  4. 4

    Spread onto a large baking sheet in an even layer.

  5. 5

    Place in the oven and roast for about 20-30 minutes, stirring at least once for even roasting.