Easy Bisquick Chicken Pot Pie

Easy Bisquick Chicken Pot Pie

50 min
5 servings

All the flavors of pot pie in one quick and easy to make dish! This cheap dinner recipe has become a hit with the whole family!

Ingredients

  • 1 1/2 c. mixed vegetables ((I like to use some potatoes to make it heartier))
  • 1 cup cooked chicken, chopped
  • 1 can cream of chicken soup ((link to my homemade version in Notes below))
  • 1/4 cup milk
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp dried basil
  • 1 cup Bisquick Mix ((link to my homemade version in Notes below))
  • 1/2 cup milk
  • 1 egg

Directions

  1. 1

    Cook vegetables until soft.

  2. 2

    In a large bowl, mix all of the filling ingredients together.

  3. 3

    Pour into a greased 1 1/2 qt. casserole dish.

  4. 4

    Using the same bowl, mix together the Bisquick, milk and egg. Spread on top of chicken filling.

  5. 5

    Bake at 400 degrees for 30 to 35 min. When done, top should be lightly golden.

Easy Bisquick Chicken Pot Pie Recipe | Only Recipes