Homemade Taco Pizza

Homemade Taco Pizza

from thefrugalnavywife.com

Homemade Taco Pizza Recipe, its pizza but without the sauce and with taco toppings and its delicious! Give it a try and you will be surprised!

Ingredients

  • 2 8 oz. cans refrigerated crescent dough
  • 1 8 oz. package full-fat cream cheese, softened to room temperature
  • 1 cup sour cream
  • 1 lb. ground beef
  • 1 package taco seasoning
  • 1-2 Roma tomatoes, diced
  • 1 cup shredded iceberg lettuce
  • 2 cups shredded Mexican cheese blend

Directions

  1. 1

    Preheat oven to 375 degrees F and line a large sheet pan with foil or parchment paper and lightly grease with cooking spray.

  2. 2

    Open cans of dough and unroll onto the prepared sheet pan, pinching dough to seal the seams.

  3. 3

    Bake for about 10 minutes, until "crust" is golden brown.

  4. 4

    Let crust cool slightly.

  5. 5

    Using a hand mixer, combine cream cheese and sour cream in a medium bowl until smooth.

  6. 6

    Spread mixture over crust, leaving a small margin around the edges.

  7. 7

    Place in the fridge to chill for at least 15 minutes.

  8. 8

    In a medium skillet over medium heat, brown ground beef, drain away the fat, and season with taco seasoning.

  9. 9

    Add about a teaspoon or two of water and stir taco meat.

  10. 10

    Sprinkle taco meat evenly over the cream cheese layer and shredded lettuce.

  11. 11

    Then top with the diced tomatoes or any other toppings you want to add.

  12. 12

    Sprinkle with shredded cheese and slice as desired.