Robert's Salsa Verde Pork Tenderloin Recipe

Robert's Salsa Verde Pork Tenderloin Recipe

Ingredients

  • 1pork tenderlion
  • morton’s natures seasoning
  • 1 pkgtaco seasoning
  • 1onion, diced
  • 1jar salsa verde
  • 2 cansgreen chilis

Directions

  1. 1

    Season the pork tenderloin all over with the Morton’s Natures Seasoning and the taco seasoning.

  2. 2

    Sear it on all sides in a frying pan with a bit of oil. Slice the onion and place it in the bottom of your slow cooker. Place the seared tenderloin on the onions.

  3. 3

    Pour the salsa verde and the green chilies over the pork. Cook on low 8 hours.