Roasted Garlic Alfredo Sauce

Roasted Garlic Alfredo Sauce

from thechunkychef.com
25 min

Made with roasted garlic, heavy whipping cream, butter, Parmesan cheese and spices, this creamy sauce is amazing on pasta, as a dip for bread, and more!

Ingredients

  • 1 head roasted garlic (*see note #1)
  • 6 Tbsp unsalted butter
  • 1 3/4 cup heavy whipping cream
  • 1 1/4 cup Parmesan cheese (freshly grated is best)
  • 1/2 tsp black pepper, more or less, depending on your tastes
  • 1 Tbsp heavy whipping cream
  • 2 tsp cornstarch

Directions

  1. 1

    Remove cloves of roasted garlic from the head and mash with a fork until smooth and pasty. This can also be done in a food processor if you'd like.

  2. 2

    In a medium saucepan over MED-LOW heat, add butter and melt.

  3. 3

    In a small bowl, combine 1 Tbsp heavy whipping cream and 2 tsp cornstarch (or flour), and whisk until smooth.