Homemade Cool Ranch Doritos {vegan, gluten free}

Homemade Cool Ranch Doritos {vegan, gluten free}

from shelikesfood.com
17 min

These Homemade Cool Ranch Doritos are made with healthy ingredients so you can feel good about feeding them to your kids!

Ingredients

  • 8 corn tortillas
  • 1 – 2 tablespoons olive oil, or canola oil
  • 1 1/2 teaspoon nutritional yeast
  • 3/4 teaspoons paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried chives
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • 1/2 teaspoon salt

Directions

  1. 1

    Pre-heat oven to 350 degrees F. Brush both sides of each tortilla with olive oil and then cut into sixths. Spread tortilla chips out on a large baking sheet and back for about 12 minutes, flipping once. You may have to bake in two batches if you have a smaller baking sheet.

  2. 2

    Mix all spices together in a small bowl. Once tortilla chips are finished baking, place them in a large paper bag or plastic tupperware. Add the seasoning mix and shake until all chips are coated. Enjoy!