Recipe: RO*TEL and VELVEETA Famous Queso Dip

Recipe: RO*TEL and VELVEETA Famous Queso Dip

from thekitchn.com

Ingredients

  • 1 (10 ounce) can RO*TEL® Original Diced Tomatoes & Green Chilies
  • 1 (16 ounce) package VELVEETA®, cut into 1/2-inch cubes

Directions

  1. 1

    Combine undrained RO*TEL and VELVEETA in a medium saucepan. Cook over medium heat until VELVEETA is melted completely and mixture is blended, stirring frequently, about 5 minutes.

  2. 2

    Serve warm as a dip with tortilla chips and various accompaniments, such as Mexican chorizo, sliced jalapeños, black beans, sour cream, rice, and crudité.