
This Chocolate Yogurt Bark is a deliciously sweet, creamy protein-packed snack, perfect for a healthy sweet treat to keep in the freezer!
To a small bowl, add greek yogurt, almond butter, protein powder, and cocoa powder. Whisk until smooth.
Place yogurt mixture onto a small, parchment paper-lined pan and spread into an even, thin layer. Top with sliced almonds and mini chocolate chips (or any other desired toppings).
Transfer to the freezer for 2-3 hours, or until frozen solid. Then break the frozen yogurt bark into smaller pieces, transfer to an airtight container, and store in the freezer for up to one month. Enjoy!