Cottage Cheese Dip

Cottage Cheese Dip

from hellofrozenbananas.com
6 min

Cottage Cheese Dip is healthy, high in protein and tasty! This herby whipped cottage cheese pairs perfectly with veggies and crackers.

Ingredients

  • 2 cups cottage cheese (- I used 4% small curd cottage cheese.)
  • ½ avocado
  • ⅓ cup fresh herbs (- I used chives, flat leaf parsley and dill. Use extra for garnishing.)
  • 1 ½ tablespoons fresh lemon juice
  • 1 ½ tablespoons extra virgin olive oil (- Good quality olive oil is key! Use extra for garnishing.)
  • ¼ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • ¼ teaspoon garlic powder

Directions

  1. 1

    Place cottage cheese, avocado, herbs, lemon juice and olive oil into your food processor.

  2. 2

    Blend until whipped and creamy (about 60 - 90 seconds). Remove the blade. Add salt, pepper and garlic powder. Combine with a spoon.

  3. 3

    Place the dip into a bowl. Garnish it with a drizzle of olive oil and chopped fresh herbs. Serve with fresh cut vegetables and crackers.