
Sweet Milk Bread - Nothing whets the appetite like the aroma of a yeast bread baking in the oven. This white Bread is soft, slightly chewy, milky and sweet.
Dissolve the yeast and 2 teaspoons sugar in warm water and the Yeast to Proof for 5 minutes or till the yeast becomes frothy.
Dissolve the yeast and sugar in warm water and the Yeast to Proof for 5 minutes or till the yeast becomes frothy.